Tips
Ingredients
| 10 ketul | kaki ayam |
| 4 batang | daun ketumbar |
| 15 batang | cili padi kampung (merah) |
| 4 ulas | bawang putih |
| 2 sudu besar | sos ikan |
| 2 sudu besar | serbuk limau nipis |
| 1 sudu kecil | garam |
| 1 sudu kecil | serbuk pati ayam |
Instructions
- 1
-
Rebus Kaki Ayam selama 20minit ( pastikan kaki lembut dan senang dimakan)
- 2
-
Toskan kaki ayam, ambil air rebusan
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- 3
-
Blend kasar cili padi , bawang putih bersama air rebusan ayam (3 sudu besar)
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- 4
-
Masukkan serbuk limau nipis
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- 5
-
Masukkan sos ikan, garam & pati ayam
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- 6
-
Cincang halus daun ketumbar
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- 7
-
Gaul bersama kaki ayam tadi sehingga sebati
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Recooks
Try recook this recipe and share with the owner and us
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