Beberapa bahagian | ayam |
Secukupnya | madu |
Secukupnya | minyak masak |
Gaulkan ayam dengan madu hingga sebati.
Biarkan seketika.
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Panaskan minyak dan goreng ayam tersebut hingga garing.
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Angkat dan toskan minyak.
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Hidangkan.
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