Chicken Spaghetti Olio

Dapat bekalan tomato ceri yang segar dari ladang, terus muncul idea ni


Prep time 15 minute(s) Cook time 10 minute(s) Total time 25 minute(s) Yield 4 serving(s)

Tips

Simple tetapi sedap.

Ingredients

1/2 paket spaghetti
300 g ayam cincang
5 biji cendawan butang
1/2 biji lada benggala hijau
10 biji tomato ceri
5 ulas bawang putih
1 biji bawang holland
2 tangkai daun parsli
1 cmt serbuk oregano
1 cmt serbuk lada hitam
Secukup rasa garam

Instructions

1

Rebus spaghetti hingga 3/4 masak, toskan.

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2

Potong dadu bawang holland, bawang putih dan lada benggala. Hiris nipis cendawan butang.

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3

Tumis bawang holland, bawang putih & lada benggala hingga layu.

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4

Masukkan ayam cincang, goreng hingga masak.

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5

Masukkan sedikit air, cendawan butang, serbuk oregano, serbuk lada hitam & garam.

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6

Gaul rata hingga spaghetti masak sepenuhnya.

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7

Masukkan tomato ceri dan daun parsli.

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8

Gaul sebentar dan tutup api. Sedia dihidang.

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