Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 4 serving(s)
Tips
Pastikan ketam digoreng di dalam minyak yang banyak.
Ingredients
| 2 ekor | ketam |
| 1 mangkuk | sambal tumis |
| 1 biji | tomato |
| 1 biji | bawang besar |
| 5 biji | cili api |
| 2 biji | telur |
| 2 batang | daun sup |
Instructions
- 1
-
Basuh bersih ketam, gaul dengan garam kunyit dan goreng, ketepikan
- 2
-
Panaskan sambal tumis 1 mangkuk, masukkan ketam yang telah digoreng tadi,
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- 3
-
Masukkan tomato yang telah dipotong, cili api dan pecahkan telur.
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- 4
-
Gaulkan dan sedia dihidangkan.
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Recooks
Try recook this recipe and share with the owner and us
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