1 cup | salted butter (room temperature) |
1/2 cup | granulated sugar |
1/2 cup | brown sugar |
2 | large eggs |
1 teaspoon | vanilla extract |
2 cups | all purpose flour |
1 teaspoon | baking soda |
1/4 teaspoon | salt |
2 cups | old fashioned oatmeal |
1 teaspoon | baking powder |
1 cup | chocolate chips (optional) |
1 cup | coconut flakes (optional) |
Preheat the oven to 190 degrees C.
Mix butter, granulated sugar and brown sugar.
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Add eggs and vanilla extract and mix well.
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Add flour, baking soda, baking powder and salt.
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Mix well and add oatmeal, coconut flakes and chocolate chips.
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Drop some dough on an ungreased baking sheet 2 inches apart.
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Bake until the cookies turn light brown, about 8-10 minutes.
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Remove from the oven and cool on a baking sheet for 2 minutes before transferring to a wire rack completely. Repeat remaining dough.
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