Kuey Teow Goreng
Kuey teow hendaklah dimakan segera selepas dimasak kerana ia akan kembang jika dibiarkan terlalu lama. Sesuai dimakan ketika dinner atau breakfast
Tips
Ingredients
| 1 bungkus | kuey teow |
| 3 biji | telur |
| 6 ekor | udang |
| 1/2 cawan | kerang dh kopek isi |
| 2 ekor | sotong |
| 2 tbsp | cili giling |
| 3 tbsp | cili sos |
| 2 tbsp | sos tiram |
| 5 tbsp | kicap manis |
| 1 cawan | taugeh |
| 1 cawan | kucai |
| Secukup rasa | serbuk pasti sedap |
| Secukup rasa | garam |
Instructions
- 1
-
Panaskan minyak, tumiskan bawang besar, bawang putih dan ikan bilis yang telah dikisar, masukkan sedikit air
- 2
-
Masukkan cili giling, biarkan ia pecah minyak, masukkan telur
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Masukkan kicap, cili sos, sos tirsm dan juga kerang, kacau seketika
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Akhir sekali masukkan kuey teow, udang, kucai dan juga taugeh. Kacau seketika, Sedia dhidangkan
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment