Sambal Belacan Nenas

Sumple recipe


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 5 serving(s)

Tips

Perahkan limau ketika hendak makan dan makan bersama nasi panas

Ingredients

1 biji nenas
1 packet belacan bintulu
6tangkai cili hidup
10biji cili padi
100gram pusuk/ikan bilis

Instructions

1

Bakarkan belacan terlebih dahulu dan potong nenas mengikut citarasa anda

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2

Tumbukkan cili hidup dan cili padi dengan lesung batu, kemudian masukkan belacan yang telah dibakar

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3

Kemudian, masukkan ikan bilis halus dan gaul sebati

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4

Masukkan nenas yang telah dipotong kedalam bekas dan gaul bersama sambal belacan

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5

Perisakan bersama garam dan gula. Sedia dihidangkan

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