Asam Pedas Utara

rebus naik sahaja, tidak perlu tumis


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

1. Boleh gantikan timun dengan bendi

2. Untuk masam lebihkan asam keping

Ingredients

2 ketul ikan pari
2 keping asam keping
10 helai daun kesum
1 biji timun
1 labu bawang merah
3 tangkai cili kering
Secukup rasa garam/gula
1 batang serai

Instructions

1

Tumbuk cili kering bersama bawang, kemudian masukkan kedalam periuk, masukkan air, asam keping, daun kesum dan serai, masak hingga mendidih

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2

Masukkan garam dan gula scukup rasa, masukkan ikan dan timun yang telah dipotong

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3

Tunggu sehingga ikan masak dan siap

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