Secekak | angle hair |
100 gram | daging cincang |
4 | cendawan butang |
1 | daun bay |
1 sudu makan | serbuk paprika |
Setengah biji | bawang besar |
1 sudu makan | mix herb |
1 sudu makan | serbuk bawang putih |
Secukupnya | garam |
Secukupnya | gula |
3 sudu makan | minyak masak |
4 sudu makan | sos spageti adabi |
2 sudu makan | sos cili |
2 sudu makan | cili kisar |
Secukupnya | air |
Rebus angel hair dalam 2 ke 3 minit
Bawang besar di potong dadu
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Cendawan butang di hiris nipis
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Tapiskan angel hair setelah lembut dan dibilas dengan air sejuk
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Panaskan minyak dan masukkan daun bay dan mix herb
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Masukkan daging cincang setelah minyak panas
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Masukkan cili kisar dan cili sos
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Masukkan bawang besar yang telah dipotong dadu
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Masukkan sos spageti adabi dan cendawan butang
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Masukkan sedikit air
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Masukkan gula dan garam
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Masukkan angel hair setelah kuah mendidih
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Siap di hidangkan
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