2 keping | roti wholemeal |
1/2 biji | tomato |
2 keping | keju cheddar low fat |
Sedikit | mentega |
Hiriskan tomato mengikut ketebalan yang disukai
Sapukan mentega pada roti.
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Susunkan tomato hiris tadi keatas roti. Tambahkan pula keju cheddar.
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Kepit dua-dua belah roti menjadi satu.
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Bakarkan roti sehingga agak garing dan keju cair. Hidangkan panas-panas
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