Tips
Ingredients
| Secukupnya | aiskrim perisa jagung/coklat |
| Sepeket besar | coklat kit kat |
| 2 peket kecil | bebola coklat |
Instructions
- 1
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Sediakan papan kek sebagai alas paling bawah.
- 2
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Letakkan 'ring cake' berbentuk bulat di atas papan kek.
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- 3
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Susun coklat kit Kat di sekeliling 'ring cake'
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- 4
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Kemudian masukkan aiskrim pilihan anda ke dalamnya hingga penuh. Ratakan dengan sudu.
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- 5
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Taburkan Bebola Coklat diatasnya. Sejukkan dalam peti sejuk beberapa jam atau semalaman.
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- 6
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Setelah kek sejuk, buka 'ring cake' tadi. Sedia untuk dihidangkan.
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Recooks
Try recook this recipe and share with the owner and us
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