2 keping | fillet ikan |
1 cawan | buah zaitun |
2 cawan | salad |
1 cawan | tomato ceri |
1 cawan | timun jepun |
Secukup rasa | mixed herb |
Secukup rasa | garam |
Secukup rasa | lada sulah |
Bakarkan fillet ikan diatas pan dan taburkan mixed herb, garam dan juga lada sulah, ketepikan
Basuh salad, timun dan tomato, potongkan kesemuanya dadu
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Potong buah zaitun nipis2
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Campurkan kesemua bahan dan gaulkan
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Hidangkan bersama grilled fillet tadi
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