Roasted Lemon Chicken
Resepi ni hasil minat memasak masakan Melayu dan masakan Barat
Prep time 127 minute(s)
Cook time 120 minute(s)
Total time 127 minute(s)
Yield 1 serving(s)
Tips
Guna fresh herbs ngn lemon
Ingredients
| 1/2 ekor | ayam |
| 5 - 6 biji | kentang kecil |
| 1 biji | lemon |
| 1 batang | batang saderi |
| 1 batang | lobak merah |
| Setangkai | rosemary |
| Setangkai | sweet thyme |
| Secukupnya | garam |
| 2 sudu besar | lada hitam |
| 50 gram | mentega |
| Selabu | bawang putih |
Instructions
- 1
-
Bersihkan ayam.
- 2
-
Perapkan ayam dengan garam, lada hitam, fresh herbs dan mentega
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- 3
-
Susunkan bawang putih yg dipotong separuh dan lemon.
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- 4
-
Bakar selama 30 minit dan masukkan sayur-sayuran yang dah dipotong
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- 5
-
Bakar lagi padi suhu 200 darjah Celcius sehingga 1 jam hingga 2 jam. (1 jam setengah dah memadai bagi ayam yang bersaiz kecil)
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Recooks
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