Bendi Goreng Telur

Senang dan mudah


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Nak pedas tambah cili lagi

Ingredients

10 batang bendi
1 biji bawang besar
1 ulas bawang putih
1 tangkai lada hijau / merah
Secubit ikan bilis
1 sudu sos tiram
1 biji telur
Secukupnya garam
Secukupnya minyak masak

Instructions

1

Bersihkan bendi dan potong serong atau bulat.

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2

Hiriskan bawang besar, bawang putih dan lada.

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3

Panaskan minyak kemudian tumis bahan yang dihiris tadi hingga naik bau.

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4

Masukkan ikan bilis. Kemudian masukkan sos tiram. Tambah sedikit air.

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5

Masukkan lada bersama bendi dan kacau hingga sebati.

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6

Pecahkan telur dan besarkan api sikit supaya telur cepat masak.

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7

Perasakan dengan garam dan kacau hingga sedikit kering.

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8

Siap dan boleh dihidangkan.

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