1 bungkus | agar2 tali |
2 sudu besar | warna merah/sirap ros |
1500ml | air |
1 cawan | gula |
Masukkan semua bahan dalam periuk.
Didihkan sehingga agar2 dan gula hancur.
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Biar hingga 10 minit. Tutup api. Biarkan suam. Tuang dalam acuan.
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