Tips
Ingredients
| 2 biji | telur |
| 1/2 mangkuk | air asam jawa |
| Secukup rasa | gula & garam |
| Bahan Kisar | |
| 10 tangkai | cili kering (direndam) |
| 3 biji | bawang merah |
| 2 ulas | bawang putih |
| 3 biji | cili padi |
| 1 batang | cili besar |
| 1 inci | belacan |
Instructions
- 1
-
Tumiskan bahan kisar sehingga terbit minyak.
- 2
-
Masukkan gula. Kacau sehingga gula larut.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Masukkan air asam jawa & kacau. Biar sampai mendidih.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Perasa dengan garam sesedap rasa.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Perlahankan sedikit api. Pecahkan telur 1 per 1 supaya tidak bertindih. Balikkan telur bila kuning separuh masak.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 6
-
Gaul kuah sebati & tutup api. Siap.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment