Puding Roti Karamel

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Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Jangan terover cooked pula..nanti keras

Ingredients

3 sudu besar gula (utk gula hangus)
1 sudu besar air panas
4 keping roti
3 biji telur
1 cwn air suam
1 cwn aiskrim vanilla
1/2 cwn susu pekat

Instructions

1

Masukkan gula dalam kuali. Kacau2 supaya cair. Api perlahan. Hangit nanti pahit

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2

Apabila gula dah berbuih masukkan air panas. Hati2 meletup sikit. Kacau2 tutup api. Tuang dalam acuan.

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3

Panaskan periuk pengukus. Ketepikan. Blend roti bersama air suam dan aiskrim vanilla.

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4

Masukkan telur n esen vanilla. Blend lagi supaya sebati.

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5

Tuang ke dalam gula hangus yang kita sejukkan tadi. Kukus selama 30 minit.

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