Prep time 10 minute(s)
Cook time 15 minute(s)
Total time 25 minute(s)
Yield 10 serving(s)
Tips
Tunggu kek sejuk barulah digolekkan dengan kelapa kering
Category
Ingredients
| 2 1/2 cawan | tepung gandum |
| 1 2/3 cawan | gula |
| 1 cawan | butter |
| 1 cawan | buttermilk |
| 4 biji | telur |
| 1 1/2 tsp | vanilla |
| Secukupnya | jem strawberi |
| Secukupnya | kelapa kering |
Instructions
- 1
-
Pukul butter dgn gula hingga kembang
- 2
-
Masukkan esen vanilla ,masukkan telur,putar lagi
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- 3
-
Kemudian masukkan buttermilk, putar sikit lagi bagi sebati
masukkan tepung,kaup balik.0 Comment(s)No comment yet. Be the first.
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- 4
-
Masukkan dlm acuan madeline dan
bakar pada suhu 180 darjah celcius hingga masak.0 Comment(s)No comment yet. Be the first.
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- 5
-
Bila dah sejuk, sapu jem strawberi sekelilingnya, gaul dgn kelapa kering, sedia untuk dihidangkan
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