Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Perap semalaman akan menjadikan ayam lebig sedap apabila dibakar.
Ingredients
| 1/2 kilo | kepak ayam |
| 4 buku | bawang putih |
| Setengah botol | kicap manis kipas udang |
| Ikut banyak mane | madu |
| Secukup rasa | garam |
| Secukup rasa | gula |
Instructions
- 1
-
Bersihkan kepak ayam
- 2
-
Campurkan kesemua bahan dan gaulkan dengan kepak ayam sehingga sebati
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- 3
-
Perap semalaman, untuk rasa yang lebih sedap
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- 4
-
Lebih elok jika dibakar, guna pemanggang ajaib tidak perlu letak minyak
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Recooks
Try recook this recipe and share with the owner and us
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