2 biji | epal |
1 sdb | gula |
5 biji | cili api |
1 inci | belacan |
3 biji | asam boi |
Potong dadu buah epal.
Tumbuk lumat cili api, gula, belacan dan asam boi.
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Gaul sebati bersama epal tadi.
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Simpan dalam peti dan perap seketika.
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