250g | sponge mix flour |
65g | air |
65g (dicairkan) | butter |
3biji | telur |
1sudu besar | ovellate |
Untuk Topping | |
250g | cream cheese |
50g | whipping cream |
1/2 ketul | cheddar cheese |
Masukkan tepung sponge mix, air dan telur, putar selama 5min utk kelajuan sederhana.
Masukkan ovellate tambahkan kelajuan dan putar 10min sehingga adunan kembang dan bertukar ke warna putih.
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Masukkan butter yg telah dicairkan, gaulkan menggunakan kaedah kaup balik. Gaul sehingga sebati.
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Panaskan oven. Kemudian masak selama 1jam 15min pada suhu 180°C bergantung kepada oven masing2.
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Putar cream cheese dan whipping cream sehingga licin.
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Kemudian sapukan pada cake yg dibelah dua.
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Kemudian taburkan cheddar cheese yg diparut keseluruhan cake. Siap! Boleh dihias dgn buah-buahan diatasnya.
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