Tips
Category
Ingredients
| 6 ekor | sotong |
| 1 batang | serai |
| 2 biji | bawang merah |
| 1 ulas | bawang putih |
| 1/2 inci | kunyit |
| 1 sudu besar | serbuk ketumbar |
| Secukup rasa | gula dan garam |
| 2 sudu besar | asam jawa |
| 1 biji | cili hijau |
| 2 biji | cili api |
Instructions
- 1
-
Siang sotong dan cuci bersih.
- 2
-
Kisar bawang merah, bawang putih, cili api, kunyit dan serai.
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- 3
-
Panaskan minyak. Tumis bahan kisar hingga garing dan wangi.
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- 4
-
Masukkan sotong dan air asam. Tambahkan serbuk ketumbar. Biar hingga masak. Masukkan cili hijau.
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- 5
-
Perasakan dengan gula dan garam. Siap.
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Recooks
Try recook this recipe and share with the owner and us
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