Tips
Category
Ingredients
| 300g | perut lembu |
| 1 genggam | cili padi |
| 1 genggam | suhun |
| 2 batang | serai |
| 1 inch | halia |
| 2 inch | lengkuas |
| 2 biji | bawang besar |
| 6 ulas | bawang putih |
| 1 cawan | air |
| Secukupnya | gula dan garam |
| Secukupnya | minyak |
Instructions
- 1
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Cuci bersih perut lembu dan rebus hingga empuk. Kemudian potong mengikut size kegemaran.
- 2
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Suhun direndam Hingga kembang dan toskan.
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- 3
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Hiris bawang Besar, bawang putih, lengkuas, halia, cili padi, serai diketuk. Ketepikan.
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- 4
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Panaskan Minyak dan tumiskan bahan yang dihiris tadi hingga naik bau.
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- 5
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Masukkan perut lembu dan kacau rata.
Masukkan air dan suhun. Perasakan gula dan garam. Kacau sebati dan tutup api. Sedia dihidangkan.0 Comment(s)No comment yet. Be the first.
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Recooks
Try recook this recipe and share with the owner and us
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