2 biji | timun |
1 biji | cili merah |
2 sudu besar | cuka makan |
Secukup rasa | gula dan garam |
Timun dihiris nipis. Cili merah dipotong serong.
Tambahkan cuka, gula dan garam.
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Gaul rata. Biarkan setengah jam.
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Sedia dihidang. Sedap dimakan bersama nasi minyak, nasi tomato atau nasi putih panas.
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