1 cawan | tepung pulut |
Secukupnya | santan |
Secukupnya | gula |
Secukupnya | garam |
1 biji | telur |
Secukupnya | minyak |
Gaulkan tepung pulut bersama santan
Pastikan adunan tidak terlalu cair
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Masukkan sedikit garam kedalam adunan
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Bulat - bulatkan tepung sebesar ibu jari dan leperkan
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Tepung yang dh dileperkan, celupkan tepung kedalam telur yang dah di kocak
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Panaskan minyak dan goreng sehingga ke emas - emasan
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Taburkan gula keatas tepung yang sudah di masak
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