Cendawan Tiram Masak Air

Bestnya makan nasi lauk panas2 camni plus goreng ikan masin cukup dah.


Prep time 5 minute(s) Cook time 10 minute(s) Total time 15 minute(s) Yield 1 serving(s)

Tips

Hidang panas2 baru cepat licin.hehe

Ingredients

Secekak cendawan tiram
1 cawan bunga kobis
4 ulas bwg putih *tumbuk
2 biji bawang merah *tumbuk
1 sudu besar lada hitam
1 biji cili merah *potong serong
1/2 biji bwg besar *hiris

Instructions

1

Didihkan air dalam periuk. Masukkan bahan yang ditumbuk.

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2

Apabila dah mendidih. Masukkan sayur2, bwg besar dan cili merah.

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3

Garam dan gula jangan lupa.

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4

Tutup api. Hidang.

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