Tips
Category
Ingredients
| 1 kilogram | sotong |
| 1 biji dipotong memanjang | lobak merah |
| 20 batang dipotong serong | kacang buncis |
| 1 biji dihiris | bawang kuning |
| 2 ulas dicincang | bawang putih |
| 1 sudu besar | cili flakes |
| Secukup rasa | garam |
| 1 sudu kecil | kunyit |
| 2 sudu besar | minyak masak |
Instructions
- 1
-
Perapkan sotong dengan sedikit garam dan kunyit.
- 2
-
Tumiskan bawang kuning dan bawang putih hingga naik bau.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Masukkan sayuran ke dalam kuali. Kacau rata.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Masukkan sotong ke dalam kuali dan kacau lagi.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Masak dengan api yang besar sehingga sotong masak.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 6
-
Tutup api. Masukkan sedikit garam dan cili flakes. Sedia untuk dihidangkan.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment