Kentang & Ikan Bilis Goreng Kicap

Resepi mudah dan sedap


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Sedap dimakan dengan nasi panas-panas

Ingredients

2 biji kentang
Segenggam ikan bilis
1 labu bawang merah
3 tangkai cili padi
Secukupnya kicap lemak manis
Secukupnya garam
Secukupnya serbuk perasa
Secukupnya minyak masak

Instructions

1

Kupas kentang kemudian potong kentang.Basuh ikan bilis dan toskan.

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2

Panaskan minyak dan goreng kentang dan ikan bilis tadi sampai kentang empuk dan ikan billis garing.

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3

Angkat dan toskan.

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4

Masukkan bawang besar dan cili padi. Goreng hingga gaaring.

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5

Masukkan kicap, kemudian masukkan kentang dan ikan bilis yang digoreng tadi.

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6

Kacau rata. Masukkan garam dan serbuk perasa secukupnya.

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7

Siap dan boleh dihidangkan.

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Recooks

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