Tips
Category
Ingredients
| Bahan Caramel | |
| 6 sudu besar | gula pasir |
| 2 sudu besar | air |
| Bahan Puding | |
| 4 keping | roti |
| 6 biji | telur |
| 1 tin | susu cair |
| 1/2 cawan | susu pekat |
| 5 sudu besar | gula |
| 1 sudu makan | vanilla essence |
Instructions
- 1
-
Cairkan gula bersama air dengan api sederhana sehingga gula bertukar perang.
- 2
-
Kemudian tuangkan dalam Loyang 7 inch.
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- 3
-
Campurkan kesemua bahan puding dan kisarkan.
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- 4
-
Masukkan bahan puding kedalam Loyang sambil tapiskan.
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- 5
-
Kukus selama 45 min, bila dah masak sejukkan sebentar kemudian baru terbalikkan dalam bekas.
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- 6
-
Simpan dalam peti sejuk sebelum makan. Siap.
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Recooks
Try recook this recipe and share with the owner and us
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