Sandwich Telur Mentega

Resepi sandwich yang saya selalu buat semasa belajar di universiti. Selalunya saya buat untuk sarapan.


Prep time 5 minute(s) Cook time 10 minute(s) Total time 15 minute(s) Yield 2 serving(s)

Tips

Rebus telur jangan terlalu masak. Rebus separuh masak saja.

Ingredients

4 keping roti
2 biji (direbus) telur
1 sudu mentega
Secubit garam
1/6 kiub pati ayam (maggi)

Instructions

1

Rebus telur. Kemudian, kupas kulit telur dan masukkan ke dalam mangkuk kecil.

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2

Lenyek-lenyekkan telur dan tambahkan garam, Pati ayam dan mentega. Gaul hingga sebati.

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3

Sapukan bahan-bahan tadi dipermukaan roti dan letakkan lagi sekeping roti. Kumudian, potong sandwich terbut kepada 2 bahagian.

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4

Sandwich sedia untuk dihidang.

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Recooks

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