Prep time 5 minute(s)
Cook time 5 minute(s)
Total time 10 minute(s)
Yield 3 serving(s)
Tips
Make as thinly as possible because it will be more crispy.
Category
Ingredients
| As much as you like | leek |
| 1 cups | flour |
| 1/2 cup | water |
| 1 | egg |
| To taste | salt |
Instructions
- 1
-
Stir fried the leek until fragnant
- 2
-
Mix the flour,water,leek,egg
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- 3
-
Mix it very well
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- 4
-
Heat up the non sticky pan with some oil
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- 5
-
Pour a 1/2 cup of the bater and make a circular shape
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- 6
-
Fried 2 sided until golden brown
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Recooks
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