Cheesy Wedges

minum petang yg gojesss .


Prep time 10 minute(s) Cook time 25 minute(s) Total time 35 minute(s) Yield 1 serving(s)

Tips

Dihidangkan semasa panas. Jangan rebus kentang telampau masak . cukuplah separuh masak. so ia tidak break apart bila digoreng :) Enjoy your tea time .

Ingredients

5 biji kentang
Secukupnya mayonis
1 cawan tepung gandum
Secukupnya serbuk cheese
1 cawan air
1 tsp blackpepper
1 tsp paprika
1 tsp garam

Instructions

1

Potong kentang menjadi bentuk wedges. dan rebus separuh masak.

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2

Gaulkan kentang td bersama tepung gandum. paprika. blackpepper. garam. dan goreng sehingga garing.

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3

Sementara kentang digoreng. buat sos cheese. bancuhkan serbuk cheese dengan air. kepekatan sos mengikut citarasa masing masing.

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4

Setelah kentang masak . drizzle kan sos cheese dan mayonis diatasnya . boleh lah dhidangkan :)

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