Tips
2. You may add other extra ingredients to your liking.
3. Best serve hot with a slice of butter and maple syrup.
Category
Ingredients
| 100 gram | cake flour |
| 1 tbsp. | corn flour |
| 3 tbsp. | sugar |
| 1 tsp. | baking powder |
| A pinch | salt |
| 1 | egg |
| 100 ml | milk |
| 1 tbsp. | vegetable oil |
Instructions
- 1
-
Sift cake flour, baking powder, corn flour, sugar and salt. Mix well with whisk.
- 2
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Beat egg in another bowl. Add milk.
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- 3
-
Add dry ingredients 1/3 at a time. Mix well.
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- 4
-
Add vegetable oil in the batter. Mix well.
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- 5
-
Prepare a clean pan. Butter the pan lightly. Cook the pancakes and serve.
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Recooks
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