Ikan Goreng Masak Cuka
Untuk peminat makanan masam. Perasakan garam & gula seelok-eloknya kerana cuka makan kadang-kadang boleh mengubah rasa bahan lain.
Tips
Category
Ingredients
| 1 ekor - potong | ikan |
| 1 biji - kerat pendek, buang biji | timun |
| 1 biji - kerat pendek, buang biji | cili merah |
| 1 biji - kerat pendek, buang biji | cili hijau |
| 7 biji - belah 2 | bawang merah |
| 5 ulas - belah 2 | bawang putih |
| 2 1/2 inci - hiris | halia |
| 3 camca besar | cuka makan |
| 1 camca kecil | serbuk kunyit |
| 1/3 cawan | air |
| Secukup rasa | garam & gula |
| 1 peket | rempah tumis |
Instructions
- 1
-
Tumis rempah tumis, bawang putih, halia & bawang merah hingga bawang layu.
- 2
-
Masukkan serbuk kunyit, kacau rata.
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- 3
-
Tuang cuka & masukkan air. Kacau rata & biar mendidih.
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- 4
-
Tambah timun & masak hingga timun lembut.
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- 5
-
Masukkan cili merah, cili hijau & ikan yang telah digoreng. Kacau rata.
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- 6
-
Perasakan garam & gula. Masak hingga pekat, hidang.
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Recooks
Try recook this recipe and share with the owner and us
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