Sambal Belacan Isi Ikan

Mesti terlajak laris makan nasi kalau ada ini plus ulam2an.


Prep time 8 minute(s) Cook time 1 minute(s) Total time 9 minute(s) Yield 1 serving(s)

Tips

Sebelum belah limau, gelekkan dulu buah supaya jusnya keluar.

Ingredients

2 tangkai cili merah
5 tangkai cili padi
2 cm belacan
1 sudu kecil garam
1 biji buah limau kasturi
1 ekor ikan temenung rebus

Instructions

1

Patahkan cili & masukkan dalam lesung. Masukkan juga belacan & garam.

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2

Tumbuk hingga pecah & tidak terlalu halus.

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3

Perahkan air limau nipis, masukkan 2sb air masak. Kacau sebati.

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4

Asingkan isi ikan, masukkan dlm lesung & kacau sebati.

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5

Sedia dihidang!

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