Pisang Muda Masak Lemak
Memang superb kalau dapat mkn dgn sambal belacan.mak mertua lalu pon tak perasan.hehe!
Tips
Category
Ingredients
| 10biji | pisang muda |
| 4 ketul | ayam dipotong kecil |
| 8 biji | cili padi |
| 2 batang | serai |
| 1 biji | bawang merah |
| 2 biji | bawang putih |
| 2inci | halia |
| 1 kotak | santan |
| 2inci | kunyit |
| 1 helai | daun kunyit |
| 1 biji | lada merah |
| 1 keping | asam keping |
| Secukup rasa | garam |
| Secukupnya | air |
Instructions
- 1
-
Rebus pisang hingga empuk.angkat toskan airnya
- 2
-
Kisar bawang merah,cili,lada merah,halia dan kunyit bersama sedikit air hingga hancur
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Masukkan air bersama bahan kisar hingga didih
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Masukkan ayam,serai,daun kunyit,asam keping dan santan.reneh hingga ayam separuh empuk
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Masukkan pisang dan garam secukup rasa
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 6
-
Kacau rata dan biarkan sebentar hingga semua masak sebati.siap!
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment