Tips
Category
Ingredients
| 4btg(saiz sederhana) | terung panjang |
| 1labu | bawang besar |
| 3ulas | bawang putih |
| 3sdb | cili giling |
| Secukup rasa | garam |
| 1sdk | gula(optional) |
| 1sdk | perasa(optional) |
| 2sdb | minyak(untuk menumis) |
Instructions
- 1
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Basuh terung yang telah dipotong..ketepikan
- 2
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Tumiskan cili giling seketika
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- 3
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Sementara menunggu cili giling naik bau,kisarkan bawang besar bersama bawang putih
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- 4
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Masukkan bahan kisar tadi kedalam cili giling yang telah ditumis
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- 5
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Tumis sehingga pecah minyak
*minyak dh keluar dan berubah warna merah0 Comment(s)No comment yet. Be the first.
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- 6
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Masukkan garam,gula dan serbuk perasa. gaul sehingga garam gula larut
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- 7
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Masukkan terung,gaul sebati.
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- 8
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Rasa sesedap rasa-siap
*jgn goreng terung terlalu lama untuk elakkan khasiatnya hilang0 Comment(s)No comment yet. Be the first.
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Recooks
Try recook this recipe and share with the owner and us
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