Tumis Air Sawi

Resepi ikut citarasa sendiri


Prep time 10 minute(s) Cook time 15 minute(s) Total time 25 minute(s) Yield 1 serving(s)

Tips

Sayur jng masak terlalu lama..

Ingredients

Seikat sawi
100 gm isi udang
1 ulas bawang putih*
1 ulas bawang kecil*
1 sudu sos tiram
1 cawan air
Secukup rasa garam
Secukupnya minyak
1 sudu lada sulah

Instructions

1

Tumbuk lumat bahan bertanda *

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2

Panaskan minyak
Tumis bahan yg ditumbuk tadi hingga naik bau

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3

Masukkan udang
Kemudian masukkan sawi dan air secawan

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4

Masukkan sos tiram, garam dan lada sulah

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5

Kaup balik, bila sayur dah layu boleh la padamkan api..

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