Tips
Saya memang jarang masukkan gula dlm masakkan. Jika anda suka masakan yg sedikit manis boleh la masukkan sedikit gula.
Category
Ingredients
| 2 ekor | ikan kembung |
| Secukupnya | kunyit |
| Secukup rasa | garam |
| 1 biji | bawang putih - hiris |
| 1 labu | bawang besar - hiris |
| Sebatang | serai - hiris |
| 5 biji | cili api - hiris |
| 1/2 inci | halia - hiris |
| 1 biji | cili merah - hiris |
| 5 helai | thai basil |
| 3 sudu besar | sos tiram |
| Secukupnya | minyak |
Instructions
- 1
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Mula2 gaul ikan dengan kunyit garam
Goreng hingga garing
- 2
-
Kurangan minyak lebihan menggoreng ikan tadi, masukkan bahan yg dihiris serentak
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- 3
-
Tumis hingga naik bau dan layu, barulah masukkan daun thai basil
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- 4
-
Masukkan sos tiram
Masukkan pula garam secukup rasa0 Comment(s)No comment yet. Be the first.
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- 5
-
Tumiskan sekejap barulah dipadamkan api..
Curah bahan tumis tadi ke atas ikan.. Siap..0 Comment(s)No comment yet. Be the first.
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Recooks
Try recook this recipe and share with the owner and us
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