Sambal Tumis Sotong

saya buat kuah sambal frozen untuk jimatkan masa..panaskan dan masukkan sotong,udang,ikan atau ayam..10minit siap!


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 3 person(s)

Tips

masakkan kuah hingga pekat sebelum masukkan sotong..supaya sambal tumis sedap dan tidak cair.

Ingredients

400 gram sotong
2senduk cili kisar
1labu bawang besar
3ulas bawang putih
1sudu kecil pes asam jawa
Sebesar ibu jari belacan
Secukup rasa garam dan gula

Instructions

1

Bawang ditumbuk halus dan tumis hingga naik bau

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2

Masukkan cili kisar

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3

Masak hingga pecah minyak

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4

Masukkan pes asam jawa dan belacan

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5

Masukkan garam dan gula

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6

Masak hingga kuah pekat kemudian masukkan sotong

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7

Masak dengan api sederhana hingga sotong masak dan kuah sedikit pekat

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8

Sedia dihidang

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Recooks

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