Gulai Pisang Muda
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Prep time 10 minute(s)
Cook time 20 minute(s)
Total time 30 minute(s)
Yield 1 serving(s)
Tips
Kupas kulit pisang muda rendam sebentar dalam air garam
Category
Ingredients
| 1 sisir | pisang muda - kupas kulit dan hiris |
| 15 biji | cili api* |
| 1/2 inci | kunyit* |
| Segenggam | ikan bilis |
| 2 batang | serai - dititik |
| 500 ml | santan |
| Secukup rasa | garam |
| Sekeping | asam keping |
Instructions
- 1
-
Tumbuk lumat bahan bertanda *
- 2
-
Kemudian masukkan pisang ke dalam periuk sekali dgn bahan tumbuk, serai, ikan bilis dan santan
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- 3
-
Kacau gulai hingga mendidih
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- 4
-
Masukkan garam dan asam keping
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- 5
-
Tutup api bila pisang sudah empuk
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