1packet | mee gulung |
1batang | fishcake |
3sudu besar | cili kisar |
2sudu besar | sos cili |
3sudu besar | kicap |
1sudu besar | paste tomyam |
3helai | daun limau purut |
Secukup rasa | garam dan gula |
Panaskan kuali dan tumis cili kisar sehingga naik bau.
Masukkan SOS cili, kicap dan paste tomyam kacau sebati.
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Kemudian masukkan sedikit air, garam dan gula secukup rasa, dan daun limau, kacau lagi.
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Masukkan fishcake dan mee gulung dan Gaul rata.
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Siap! Boleh taburkan bawang kering @ daun sup sebagai hiasan.
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