Prep time 15 minute(s)
Cook time 45 minute(s)
Total time 60 minute(s)
Yield 10 slice(s)
Tips
Letak parutan keju atas kek lagi sedap
Category
Ingredients
| 120 ml | minyak jagung |
| 3 biji | telur |
| 115 gram | tepung gandum |
| 1 camca teh | soda bicarbonate |
| 60 gram | gula perang |
| 1/4 camca teh | garam halus |
| 1 camca teh | ovallate |
| Beberapa titik | esen pisang |
| 1/4 cawan | parutan keju cheddar |
| 125 gram | pisang embun, dihancurkan |
| - | keju parut ( hiasan ) |
Instructions
Recooks
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