Sambal Tuktuk

Sambal ni mmg win.. Haha! Belajar dr mak mertua.. Ya hampon., saya makan ni jek cukup dgn nasi panas


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Perahkan asam limau ketika menghidang..

Category

Ingredients

Segenggam besar ikan bilis
20 biji cili api
3 biji bawang kecil
2 biji bawang putih
1 inci belacan
Secukupnya garam
1 sudu gula
Secukupnya minyak utk menggoreng
1 biji limau kasturi

Instructions

1

Panaskan minyak

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2

Mula2 goreng ikan bilis dulu hingga garing, angkat dan ketepikan

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3

Guna minyak yg sama, goreng cili api, bawang merah, bawang putih dan belacan

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4

Bila agak2 cili dah layu, angkat dam masukkan dalam lesong batu

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5

Letak gula dan garam sedikit kemudian tumbuk bahan tadi hingga lumat

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6

Bila dah lumat, masukkan ikan bilis, tumbuk lagi

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7

Masukkan dalam bekas, perahkan asam limau bila nak makan

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