Ikan Tongkol Sambal Masam Manis

Lauk untuk makan tengah hari.


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Boleh juga letak carrot.

Ingredients

2 ekor ikan tongkol dipotong
5 biji bwg merah
2 ulas bwg putih
1 biji bwg besar dimayang
5 biji cili kering
3 sd besar sos tomato
1 biji tomato didadu
1 biji cili besar dihiris
Secukup rasa garam
Secukup rasa gula

Instructions

1

Ikan tongkol dilumur garam kunyit dan goreng sekejap dan ketepikan

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2

Tumis bwg merah, bwg putih, cili kering yg dikisar hingga naik bau dan masukkan bwg besar

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3

Masukkan sos tomato, tomato yg didadu, garam, gula, cili besar

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4

Kemudian masukkan ikan td dan perasakan dgn garam, gula.

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5

Dah sabati boleh hidang

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