Puding Roti Susu

Tengok atas meja ada lagi roti, sebelum expired try buat nasib baik menjadi.....;-)

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Puding Roti Susu

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Prep time 0 minute(s) Cook time 30 minute(s) Total time 30 minute(s) Yield 1 serving(s)

Tips

Kalau nak rasa masam2 sikit boleh letakkan 1sudu kecil air lemon ke dalam bancuhan kastard,

Category

Bread and Pastry Jelly and Pudding Desserts

Ingredients

5 keping	roti gardenia
1cawan	susu segar
2 keping	cheddar cheese
1sudu	tepung kastard
2sudu	susu cair
Secukup rasa	kismis

Instructions

1: Sebatikan susu segar & mentega yang telah dicairkan. Potong2 roti gardenia dan rendamkan kedalam adunan tadi.

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2: Masukkan roti kedalam dulang pembakar, koyakkan & tabur cheddar cheese ke atas roti tersebut dan bakar 130' selama 25minit.

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3: Satukan susu cair&tepung kastard ke dalam periuk bila sebati panaskan di atas dapur. Bila adunan meletup2 macam gunung berapi tandanya dh masak la tu.

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4: Potong roti, curahkan kuah kastard & taburkan kismis. Sedia untuk dimakan

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