Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Nak guna gula pasir pun boleh, ikut kesesuaian kita sendiri. Selamat mencuba.....;-)
Ingredients
| 6biji | pisang emas |
| 3sudu | tepung gandum |
| 2sudu | gula melaka |
| 1sudu | baking powder |
| Secukup rasa | garam |
| Secukupnya | daun pisang yg dilayurkan |
Instructions
- 1
-
Buang kulit pisang emas & lenyekkan,
- 2
-
Masukkan tepung, gula, baking powder&garam ke dalam adunan pisang yang telah dilenyekkan tadi. Kacau rata
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- 3
-
Letakkan satu sudu adunan ke atas daun pisang kemudian lipatkan. jangan sampai terkeluar nanti tak cantik.
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- 4
-
Kukuskan selama 10minit & sedia dihidang
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Recooks
Try recook this recipe and share with the owner and us
CookThisComment
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