Cheezy Chocolate Moist

Mini cake yang sangat sedap macam ais krim.


Prep time 10 minute(s) Cook time 30 minute(s) Total time 40 minute(s) Yield 1 serving(s)

Tips

sebelum makan masuk dalam fridge dulu. Adunan ni boleh dapt dalam 12 pcs bekas kecil.

Ingredients

Bahan Cake
1/2cup coco powder
1/2cup gula
1/2cup susu cair
1/2cup minyak
1/4cup susu pekat
3/4cup tepung gandum
1 sudu kecil baking powder
Bahan Cheese
125g cream cheese
3 sudu besar susu full cream
3 sudu besar susu pekat
- cheddar chhese

Instructions

1

Satukan kesemua bahan coco powder, gula, susu cair, minyak dan susu pekat. kacau sebati dibawah api yg perlahan. kacau sebati.

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2

Kemudian masukkan tepung dan baking powder yg telah diayak bersama.masukkan tepung sedikit demi sedikit sambil kacau sebati.

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3

Masukkan kedalm bekas mini, kukus selama 15 min. dengan api yang sederhana.

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4

Biarkan cake sejuk. kemudian keluarkan dan belah tengah.

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Cara membuat cream cheese
1

Masukkan cream cheese putar perlahan, kemudian masukkan susu full cream dan susu pekat, putar lagi sehingga licin tanpa berketul-ketul.

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2

Sapukan cream cheese tadi ditengah cake kemudian tutup balik cake sapu lagi cream cheese diatas cake, kemudian taburkan cheddar cheese.Siap!

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Comment

Tudia.. meleleh dr bekas.. Sedapnyaaaa..

6 years ago • Reply

Ha kan.... Sis? Buat sendiri puas hati. Try la buat sis.

6 years ago • Reply

Bila2 boleh try.. tq share resepi

6 years ago • Reply

Wc :)

6 years ago • Reply

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