Tips
Bersihkan siput sebersih bersihnya Dari Lumpur nya!!
Category
Ingredients
| Bahan Utama | |
| 1kg | siput sedut |
| Bahan Kisar | |
| 2 biji | bawang besar |
| 4 ulas | bawang putih |
| 1 inch | halia |
| 1 1/2 inch | kunyit hidup |
| 2 batang | serai |
| Bahan Tumis | |
| 2 sudu | minyak |
| 1 keping | asam keping |
| 1biji | santan |
| Secukup rasa | garam dan gula |
Instructions
- 1
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Bersihkan siput sedut Dari Lumpur hingga bersih!
- 2
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Buangkan hujug siput menggunkan playar ..
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- 3
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Blendkan semua bahan kisar hingga hancur
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- 4
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Panaskan minyak Dan tumis bahan kisar tadi sehingga naik baju Dan garing sedikit
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- 5
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Kemudian masukkn siput tadi Dan Gaul mesra sebentar
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- 6
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Kemudian masukkan Santana tadi diikuti sedikit air masak mengikut kepekatan kuah anda
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- 7
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Masukkan gatal Dan gula secukup rasa Dan asam keeping td
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- 8
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Biarkan seketika Dan kacau sehingga kuah pekat Dan boleh la rasa ikut kesesuaian
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- 9
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Bolehla dihidangkan!
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