Prep time 0 minute(s)
Cook time 15 minute(s)
Total time 15 minute(s)
Yield 1 serving(s)
Tips
Anda juga boleh menggunakan santan segera/kotak. Sekiranya xnak pedas boleh gantikan dengan menggunakan cili besar.
Category
Ingredients
| 300gram | rebung |
| 300gram | udang |
| 5gram | cili api |
| 400ml | santan |
| Sebatang | serai |
| Se ulas | bawang putih |
| Secukup rasa | garam |
| 1sudu makan | minyak masak |
Instructions
- 1
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Bersihkan udang & toskan
- 2
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Cili api, bawang putih perlu ditumbuk/blend, Titikkan serai
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- 3
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Panaskan minyak,masukkan serai&bahan-bahan yang ditumbuk tadi hingga masak, masukkan santan sedikit demi sedikit. Kemudian masukkan garam,rebung&udang
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Recooks
Try recook this recipe and share with the owner and us
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